Dehesa
Dehesa
Soho
Dehesa is a charcuterie and tapas bar inspired by the cuisine and wines of Spain and Italy. Head Chef Marcin Ciesielski creates a seasonally changing ,delightfully simple tapas menu for the Carnaby masses to enjoy. The heated corner terrace is the largest in Soho; the main dining room is bustling; the wine cellar room is bijou and decadent. It is the perfect spot for enjoying a friendly atmosphere with a hint of Spanish flair. A good time in Soho starts at Dehesa!
Opening Hours
Monday -
12:00 - 22:00
Tuesday -
12:00 - 22:00
Wednesday -
12:00 - 23:00
Thursday -
12:00 - 23:00
Friday -
12:00 - 23:00
Saturday -
12:00 - 23:00
Sunday -
12:00 - 22:00
25 Ganton Street,
London W1F 9BP
An unrivalled dining spot in the heart of Soho
Experience the enchantment of our Wine Cellar private dining area, a striking and unforgettable venue tailor-made for exclusive business gatherings or private lunches and dinners. Nestled away behind the bustling hub of our restaurant kitchen, this unique space offers an immersive glimpse into the art of culinary creation. Our talented team of chefs, masters of Spanish and Italian cuisine, work their magic to bring you mouthwatering dishes inspired by these rich culinary traditions. Enhance the experience with our on-site sommelier, who stands ready to guide you in pairing your chosen meal with the perfect glass of wine. Choose the Wine Cellar for your next gathering and embark on a gastronomic journey like no other, blending privacy, passion, and the refined palates of Spain and Italy, right here in our restaurant.
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